Rosemary Organic Balsamic Vinegar
One of our additions to the herb-box family of balsamic vinegars. The savory herb balsamics work well as a marinade for any meat or even as a sauce right out of the bottle. Use as a drizzle for your favorite Italian Bruschetta. Or combine with your favorite olive oil for a delicious vinaigrette.
Try using a dressing for a spinach salad with hard boiled egg and bacon. Try as a sauce on a Florentine steak. And, of course, who can't resist roasted potatoes with a balsamic rosemary glaze. A perfect pairing with our Roasted Garlic EVOO or with our Sundried Tomato Parmesan EVOO.